Browse the menu at Hampton, NH’s finest family restaurant
Ronaldo’s Italian Restaurant has been serving Hampton, NH and the surrounding areas with a menu filled with sophisticated traditional dishes for well over 20 years. All our entrees are prepared using fresh ingredients that blend together to deliver the best family restaurant experience. We invite you to take a moment to browse the menu available on this page.
Check out our function pans menu here.Top
Fried Calamari - $ 10.95
Ronaldo’s Famous Sautéed Mussels - 1 lb $ 9.95, 2 lb $ 14.95
"Red", "White", or "Fra Diavola"
Fried Ravioli Combo - $ 9.95
Our four cheese filled ravioli & rosé sauce.
Bruschetta Italiano - $ 10.95
Our freshly baked Italian bread topped with caramelized onion, sun-dried tomatoes, diced pancetta bacon, and Asiago cheese.
Roasted Portabella Mushroom - $ 8.95
Toasted with blue & mozzarella cheese caramelized onion, and candied pecans, served over balsamic spring greens.
Crab Cakes Ronaldo - $ 8.95
On balsamic spring greens with honey balsamic tartar sauce.
Homemade Mozzarella Sticks - $ 8.95
Eggplant Rollentini - $ 8.95
Fresh eggplant rolled with herbed ricotta cheese, roasted red peppers, fresh spinach. Over marinara with mozzarella cheese
Garlic Bread - $ 4.95
(With cheese add $ 1.00)
Ronaldo's Garden Salad - $ 3.95
Caesar Salad - $ 6.95
Warm Sautéed Chicken & Veggie Salad - $ 15.95
Thinly sliced Marsala braised chicken breast served over a warm saute of: broccoli, mushroom, onion, sweet pepper, spinach and plum tomatoes, tossed with penne and finished with a touch of parmesan cheese.
Petite Tenderloin Salad - $ 17.95
Artisan greens, tossed with chopped romaine, cucumber, roasted red peppers, sliced red onion, artichoke hearts and kalamata olives. Topped with sliced seared petite tenderloin, dusted with shaved parmesan cheese, and served with balsamic vinaigrette.
Chicken add $4.00, Steak Tips $ 6.00, Shrimp $ 6.00
Angel Hair, Penne Rigate, Linguini, Fettuccini, Cheese
Tortelloni*, Cheese Ravioli*, :
With Meat Sauce or Marinara - $ 9.95
With Meatballs or Sausage - $ 13.95
With Pesto sauce & Plum Tomatoes - $ 12.95
With Fresh Basil-tomato cream sauce - $ 12.95
With Carbonara sauce, pancetta bacon & sweet peas - $ 16.95
(*Cheese Tortelloni or Cheese Ravioli add $ 2.00)
Cheese Ravioli Parmigiana - $ 14.95
Three cheese ravioli topped with mozzarella cheese and marinara sauce.
Fettuccini Alfredo - $ 15.95
Ribbons of fettuccini tossed in our unique three cheese Alfredo sauce.
Lasagna - $ 14.95
Stuffed with herbed ricotta cheese, ground beef, sausage, chopped egg, mozzarella cheese.
Children’s Menu - $ 6.95
Pasta with Meatball or sausage, Cheese Ravioli w/ Meatball, Chicken Parmigiana, Veal Parmigiana, Chicken Fingers, Italian Bread Pizza, Fettuccini Alfredo -or- Fried Shrimp with French Fries - $ 7.95
Eggplant Parmigiana - $ 15.95
Garden fresh eggplant over penne pasta with mozzarella cheese and marinara sauce.
Trilogy of Parmigiana - $ 19.95
Eggplant, chicken, and veal, parmigiana, served over penne pasta with our meat sauce.
Ronaldo’s Festival - $ 21.95
Cheese ravioli, veal, sausage, meatball, & chicken with meat sauce, & mozzarella cheese.
Homemade Meatloaf Italiano - $ 19.95
Blended veal, pork, and beef with sweet peppers and herbs, rolled around a layer of sliced prosciutto ham, and mozzarella cheese then topped with our homemade gravy and baked. Served over fettuccini.
Steak Ronaldo (12 oz) - $ 25.95
A 12 oz. sirloin seasoned and grilled to your liking.
Served with Forrestierre ( Mushroom sauce) -or- Pizziola (fresh sautéed vegetable red sauce) Add $2.00
Italian Stuffed Chicken Cordon Bleu - $ 21.95
Chicken rolled with prosciutto, spinach greens, romano & mozzarella cheeses.
Served sliced over penne with fresh basil-tomato cream sauce.
Chicken Aragusta- $ 27.95
Pan-fried chicken topped with artichoke hearts, mushrooms, plum tomatoes, and lobster meat in fresh lemon basil cream sauce.
Veal Parmigiana - $ 16.95
Tender veal cutlet quick fried, topped with house meat sauce, and mozzarella cheese.
Veal Saltimbocca - $ 25.95
Tender cutlet topped with sliced plum tomato, prosciutto ham, & mozzarella cheese. Served with Sage & Marsala wine sauce with mushrooms, and a touch of red sauce.
Veal Venezia - $ 21.95
Our classic Italian combination of fresh veal, sausage, sweet peppers, and fresh basil, steeped in Marsala wine, and seasoned perfectly. Served over your choice of pasta.
Pan-Fried Veal Portobello - $ 19.95
Tender veal cutlet dredged in our house crumbs and pan-fried. Topped with sliced portabella mushrooms, caramelized onion, and Asiago cheese.
Veal Ronaldo - $26.95
Tender cutlets of veal rolled with Prosciutto ham, romano cheese, and spinach greens, then sautéed in Marsala wine, with mushrooms and seasonings, finished with a touch of red sauce.
Chicken Parmigiana - $ 15.95
Tender chicken cutlet topped with mozzarella cheese and meat sauce.
Chicken Alfredo - 19.95
Sliced sautéed chicken served over fettucini with our house three cheese Alfredo sauce.
Chicken Picatta - Lite $ 13.95 Full $ 22.95
A breaded chicken cutlet served over linguini and topped with a sauté of mushrooms, capers, plum tomatoes, fresh basil, lemon and white wine.
Ronaldo’s North End Chicken - $ 24.95
Chicken breast sautéed with sweet peppers, sweet Italian sausage, red onion, and Marsala wine, with spices. Finished with mozzarella cheese & Marsala demi glaze.
Chicken Broccoli & Ziti - Lite $ 15.95, Full $ 24.95
Tender pieces of chicken sautéed with broccoli florets in white wine and garlic sauce with herbs and spices. Served over penne pasta with fresh basil, and diced plum tomatoes.
Chicken Marsala - $ 22.95
Fresh chicken breast sautéed with garlic, mushrooms and spices in Marsala wine, finished with a touch of our house meat sauce.
Chicken Cacciatoré - Lite $ 15.95, Full $ 24.95
Tender chicken breast sautéed with a rainbow of fresh vegetables in Marsala wine with spices, finished with our house meat sauce over your choice of pasta.
Chicken Carbonara - $ 20.95
Tender sliced chicken breast sautéed and tossed with our house Carbonara sauce with pancetta bacon and sweet peas, over fettuccini noodles.
Chicken & Tortelloni Tuscano - Lite $ 10.95, Full $ 17.95
Tender cubes of chicken crusted in our house crumbs, tossed with cheese tortellini, sautéed spinach greens, sun-dried tomatoes, and pesto sauce.
Entrees not served over pasta are served with a choice of: pasta, vegetable, or French fries All Full sized Adult entrees served with choice of soup or garden salad.
Fruitta di Mare
Seafood Fettuccini - Lite $ 19.95 Full $ 29.95
Fresh Lobster meat, large shrimp, and scallops tossed in Alfredo sauce over fettuccini.
Vongolé - Linguini with Clam Sauce - Lite $ 15.95 Full $ 25.95
Our classic preparation – A rich blend of “Top Hat” clams in the shell, and whole baby clams. Seasoned to taste and served over linguini with either red -or- white sauce.
Calamari Fra Diavola - Mediterranno - Lite $ 15.95 Full $ 25.95
Tender calamari sautéed with capers, sun-dried tomatoes, black olives, spinach greens,
and fresh basil. Finished over linguini noodles with spicy “Fra Diavola” sauce.
Shrimp Puttanesca - Lite $ 16.95 Full $ 26.95
Large shrimp sautéed with fresh basil, artichoke hearts, capers, black olives, and white wine.
Finished with a light heat fra diavola sauce over linguini.
Shrimp Fra Diavola - Lite $ 15.95 Full $ 25.95
Large shrimp prepared with herbs and spices in Ronaldo’s “Hot” and spicy marinara sauce, served over linguini.
Crab Stuffed Haddock Lémone - $ 24.95
Fresh Atlantic haddock dredged in seasoned crumbs and pan-fried, topped with crab stuffing.
Served over angel hair tossed with broccoli & plum tomatoes in fresh basil-lemon cream sauce, and topped with crispy spinach greens.
Cioppino Aldo - MARKET
A whole cull lobster (in the shell), shrimp, scallops, “Top Hat” clams, and mussels steeped with fresh herbs & garlic, in their natural juices, with white wine. Served over linguini, with garlic bread.
Shrimp Scampi - Lite $ 13.95 Full $ 23.95
Large shrimp sautéed in garlic butter, white wine, and fresh squeezed lemon, seasoned to perfection and served on a bed of angel hair pasta.
Fruitta di Mare - MARKET
A whole cull lobster (in the shell) sautéed with a medley of shrimp, scallops, “Top Hat” clams, and calamari in olive oil, garlic, and spices. Finished with our red sauce over linguini noodles.
Baked Stuffed Shrimp, Scallop & Lobster Casserole - $ 27.95
Large shrimp, sea scallops & lobster meat, baked with spices and white wine, finished with seasoned crumbs, & a hint of butter.
"Our Famous" Seafood Mac n' Cheese - $ 29.95
Fresh sea scallops, shrimp, lobster meat and haddock tossed in parmesan supreme sauce with sweet peas, plum tomatoes, and elbow macaroni. Topped with seasoned crumbs.
Tiramisu - $ 6.50
Vanilla Cannoli - $ 5.50
Ronaldo’s Cheesecake - $ 6.25
Italian Lemon Cream Cake - $ 5.95
Comfortably feed 6-8 people
Garden Salad - $ 2.00 pp
Caesar Salad - $ 3.00 pp
Ronaldo’s Italian Bread - $ 2.00 per loaf
Meatballs or Sausage in sauce - $ 1.75 ea.
Appetizers please inquire for pricing
Pasta with Meat Sauce or Marinara Sauce - $ 24.95
Baked Ziti - $ 29.95
Pasta with Meatball and/or Sausage - $ 34.95
Pasta with Pesto & Plum Tomatoes - $ 31.95
Seafood Mac n/ Cheese - $ 74.95
Lasagna (requires 24 hour notice) - $ 45.00
Chicken & Tortelloni Tuscano - $ 44.95
Beef Ravioli Caloroso - $ 42.95
Festival over Penne - $ 53.95
Cheese Ravioli Parmigiana - $ 36.95
Eggplant Parmigiana o/ Penne - $ 39.95
Chicken Parmigiana o/Penne - $ 39.95
Veal Parmigiana o/Penne - $ 42.95
Trilogy of Parmigiana o/ Penne - $ 49.95
MARSALA, SALTIMBOCCA, OR PICATTA
With Chicken o/Penne - $ 59.95
With Veal o/Penne - $ 63.95
Veal Venezia over Penne - $ 53.95
Veal Melanzana - $ 49.95